Sulfate Free
This Barbera ecological wine is a dry red Sulfate free wine, The wine, while very dark in color, is actually quite light in taste. Barbera has flavors of cherries, strawberries and raspberries, and when young can have intense aromas of blackberries as well. Barbera is very low in mouth-drying tannins and high in acidity, which makes it the perfect wine to pair with rich foods. 750 Ml 11.5% Alcohol
Barbera is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy and The wine, while very dark in color, is actually quite light in taste. Barbera has flavors of cherries, strawberries and raspberries, and when young can have intense aromas of blackberries as well. Barbera is very low in mouth-drying tannins and high in acidity, which makes it the perfect wine to pair with rich foods.
