300g Milk source: Sheep Country of origin: Bulgaria Kashkaval is Bulgaria's popular yellow, semi-hard cheese made from sheep's milk that can be spicy or bland. It's great for grating, cooking and melting.


75 


Product Description


Kashkaval

Nutrition Facts
For a Serving Size of 100 grams (100g)
Calories 352.7Calories from Fat 254 (72%)

% Daily Value *
Total Fat 28.2g-
Saturated fat 17.6g-
Cholesterol 3.5mg-
Sodium 1164mg49%
Carbohydrates 3.5g-
Net carbs 3.5g-
Fiber 0g0%
Protein 21.2g
Vitamins and minerals
Vitamin A 127μg15%
Vitamin C 0mg0%
Calcium 352.7mg36%
Iron 0mg0%


300g


Milk source: Sheep

Country of origin: Bulgaria


Kashkaval is Bulgaria's popular yellow, semi-hard cheese made from sheep's milk that can be spicy or bland. It's great for grating, cooking and melting.